《保健堂》强筋壮骨汤
陈美娥中医博士 独家配方
主要药材: 杜仲、枸杞子、北芪、纹党参、桂圆肉、名贵药材汤包等。
功效
- 强筋壮骨
- 预防漏尿
- 缓解足跟疼痛
- 促进血液循环
- 阴虚体质也可服用
- 老少皆宜
食用方式:
4-6人份
- 将药材与药包加入 3000毫升清水中煮沸。
- 加入汆烫后的猪软骨或鸡爪, 慢火煮 2小时。
- 加盐或酱清调味即可。
素食做法:
特点:
- 100% 纯天然中草药
- 素食者也可食用
- 药材未经硫磺熏制
- 无添加防腐剂
- 无添加人造色素
- 无添加糖和调味剂
饮食建议: 适合 3 岁或以上者食用。
温馨提示:
此汤包以 100% 全天然中药材新鲜配制而成。每批汤包在外观上有少许差异,皆属正常,请安心食用。
储存方式:冷藏储存, 避免阳光直射。
最佳赏味期:6 个月
原产地: 新加坡
免责声明: 如果您对成分有任何疑问,请咨询专业中医。如果您有或曾经有任何健康状况或对任何成分过敏,或者如果您正在服用任何药物或偏方,请在使用前咨询您的医生。
[PO KIN TONG] TCM Bones & Joints Tonic Soup
A Signature Formula by Dr. Tan Bee Gawh
Main Herbs:
Eucommia Bark, Wolfberry, Astragalus Membranaceus, Codonopsis Pilosula, Dried Longan, Premium Herbal Pack etc.
Benefits:
- Strengthens bones and joints.
- Prevents incontinence.
- Relieves heel pain.
- Promotes blood circulation.
- Suitable for Yin deficiency.
COOKING INSTRUCTIONS:
Serves 4–6 pax:
- Add herbs and herbal sachet to 3000ml water and bring to a boil.
- Add blanched pork soft bones or chicken feet, then simmer for 2 hours.
- Season with salt or soy sauce.
Vegetarian Option:
- Simmer with black beans, carrots, and chestnuts/cashew nuts instead of meat.
Unique Features:
- 100% Natural TCM Herbs
- Suitable for Vegetarian
- Herbs Not Treated with Sulphur
- No Added Preservatives
- No Artificial Colouring
- No Added Sugar or Flavouring
Recommended: For Ages 3+
Reminder: 100% natural TCM herbs. Slight variations in appearance are normal.
Storage: Keep chilled. Avoid sunlight.
Best Before: 6 Months
Disclaimer: If you have any questions about the ingredients, please consult a professional TCM. If you have or have had, any health condition or allergy or if you are taking any medications or remedies, consult your doctor before use.